This area has everything - from high rise to embassies to posh houses. The one thing that stands out is their existence in this area. There are not many cafes around this area and this is one of it. Finally, a cafe to cater to the local neighbourhood!

Seasonal Earl Grey Cake (RM17)

It is most likely the most expensive slice of cake I've pay for in a cafe. Normal cafes are priced about RM14 at most. Maybe it's the area.. There is nothing special about the cake anyway.

I got myself a Babyccino (RM5) because I just wanted something light instead of having coffee. It is definitely suitable for your baby to drink! So milky!

I did not try their brunch plates but some of the plates ordered by tables around us were quite interesting! Now there are more brunch choices in Ampang!

They used to have a shop in Shaw Parade but not anymore. The nearest to me is probably the one at Pekan Ampang. Not sure if they have any other outlets. But yes, spot these unfriendly gates. It is not obvious at all, if you miss it, you will miss it. They are only open on weekends. It is very crucial that you have to remember to call them at the door otherwise you won't be able to get in.

The menu. I have no clue... Can't read :(

Looks like a chemistry lab isn't it?! Coffee chemistry...

The owners presumably, are very helpful. I just told her my preference and she explained everything from A-Z, even though I'm not really that knowledgeable, she managed to cook something nice for me.

Did I also mention that their homemade cakes are to die for?! Their cakes are always different, this time we had the Passionfruit cheesecake. These are Taiwanese passionfruits which she claimed to be different from the usual one we normally get. Stuffed in between the really light cheesecake. I fell in love with their cheesecakes!

I had the hot coffee, can't remember what was the name. But it was mild because I didn't want anything strong. Served in that wine glass as the taste is different when it's hot and chilled. Especially when it is chilled, that's when the aroma is stronger.

The one on the right side is the cold drip coffee. That, was much stronger than the hot one I've ordered. It all drills down to personal preference. Just tell them yours and they'll brew it to your taste buds.

We also bought a small pack of local coffee beans. From the plantation in Kulai.

Cakes and more cakes. They also have cold coffee to go.

It's a different concept compared to the other coffee shops that you get out there. It is much more personalised, more cozy. It gets even better when the people who are selling, are knowledgeable. Next it is the service, they are really friendly. The place is really small so if you're going in a group it is better to reserve a table. I arrived at 1pm sharp, being one of their first for their day, got the opportunity to select my table.

 Nuts about coconuts? Sangkaya is now available at Ampang Point...! It is a very small booth - a grab and go concept.

 It costs RM9.90 for the signature coconut ice cream. Yes it comes with the husk.

 You can also grab a cup of coconut juice if you're not feeling icy...

 It's basically the typical Thai style coconut ice cream where you can add your own condiments. Corn, cornflakes, roasted nuts, coconut strips.. Or have it plain. You know, the ones you get in Chatuchak Market in Bangkok.

 It's so delish, the coconut fragrant... The texture of the cream.. It's not really creamy, something like gelato but stronger in flavours. Rest assured one is definitely not enough!

They have a store along Jalan Alor, but why bother hustling in that busy street when you can always get it in a mall :)