Just so you know, this blog gets its sources from personal experience with wonderful sweet stuff and also contribution from readers. I always feel very greatful that some generous people actually contribute their
Last weekend I had Indian's for lunch. We particularly love Tandoor Palace for Indian food because there is a choice of South Indian and North Indian menu. The people there became our friends,
I was stucked in Sydney last year while taking my connecting flight to Singapore. The lonely traveller then had to check in to Ibis Hotel and had a dinner there. I had a
According to Michelle, the apple crumble lover, the apple crumble at Bayleaf Restaurant is the best she ever tasted. I'm not a fan of apple crumble. In fact, I've never tasted it. Anyway,
The last time I went back to Malaysia, I brought himself to KL for some real food hunting. I insisted to go to Jogoya. The restaurant is the most extravagant buffet, with fresh
Sue Anne sent this photo to me with a title "for your dessert blog". But, one question....do you this this looks like dessert? I'm not sure if she's referring to the one on
July 2008 - Christine just landed from her London flight. I just landed from my Sydney flight. Both of us we called each other as soon as we reached KL. Two hours later,
Aurora contributed some photos of her cupcakes today. This means all of us can take a look at pretty things in this post now.This is vanilla, vanilla. It's a double vanilla cupcake with
If you happen to travel to Thailand, make sure you don't miss out the sticky rice with mango dessert. It's the most delicious thing I've tried in Thailand. But if you're unlucky, you
I've been reading about war law since 9am and finally at 8pm, I decided to take a break. Initially I planned to do some painting, but I was thinking, I should bake instead.

JusQytly

By >Jerine
12:26:00 AM
To be honest, I don't know how to pronounce the restaurant's name. Is it Just-Kuewt-ly or Jus-Kue-tily? Whatever. It's in Manuka, by the way. Sorry I can't remember the address. The one on
Our life is made out of a great number of small incidents and a small number of great ones. People tend to remember the great incidents, as for me I love to remember
In

Some rambling

By >Jerine
4:43:00 AM
I'm becoming insane because there is a lack of sugar in my body. Last week, while Alwin was buying lunch, I told him I wanted to take away the Mango Sago Dessert from
This photo is taken by my good friend, Bes. I guess it's from a bakery in Pleasant Hill, California. There are many fruit tarts, I wonder which one did Bes choose? I don't
Referring back to the previous post. Is this dessert plate look any familiar to you? Same plate, same setting!Last Wednesday himself and I went to Restaurant 373 at North Hobart for dinner. As
Before himself and me take off to Auckland, we did a little gourmet research on that place. Eventually, I found out that the award winning restaurant, Kermadec, has the best dessert. When they